2-Course Lunch Menu

Enjoy this 2-course Lunch Menu by Chef Tong Chee Hwee.

Gouqi is one of London’s most exciting openings of 2023. With a successful career developing Chinese cuisine at famed restaurants in Asia and London, Chef Tong Chee Hwee has returned to the UK to launch Gouqi – a new high‐end restaurant in St James’s, London, which opened its doors in February.

 The new restaurant concept marks the chef’s return to the London restaurant scene following his departure from international restaurant group Hakkasan in 2019, after an 18‐year tenure as executive head chef. Under his leadership, Hakkasan Group became a global leader in contemporary Chinese cuisine, with Hakkasan, Yauatcha, and HKK all winning Michelin stars. 

Gouqi is nestled in the heart of London at 25‐34 Cockspur St, opposite the Canadian Embassy in Trafalgar Square. The venue prides itself on using premium live produce sourced from around the globe, resulting in a menu bursting with an abundance of flavours, techniques, ingredients, and dishes drawn from across China. The food is the star of the show, of course, and is served on custom‐made chinaware, tailored to celebrate each individual dish.

唐舍午市套餐  GOUQI TWO COURSE LUNCH  
(Minimum 2 people to share)

头盘任选其一 STARTER (CHOICE OF 1 TO SHARE)  
凉拌香酥鸭沙律  Crispy Aromatic Duck Salad
点心四步曲(蒸)  Steamed Dim Sum Quartet  
点心四步曲(炸)  Fried Dim Sum Quartet

主菜任选其一 MAIN (CHOICE OF 1 TO SHARE)
双笋爆安格斯牛肉片  Stir-Fried Angus Beef with Asparagus and Bamboo Shoot  
唐舍红烧黑豚肉  Braised Iberico Pork with Tiger Peppers and Shiitake  
彩椒咕噜肉  Sweet and Sour Iberico Pork  
脆皮琵琶芝麻鸡  Pipa Chicken with Szechuan Sesame Sauce  
九层塔三杯鸡煲  Claypot San Pei Chicken with Thai Basil  
宫保爆虾球  Kung Pao Prawn with Dried Chilli and Cashew Nut  

米饭任选其一  RICE (CHOICE OF 1 TO SHARE)
黄金蛋炒饭  Golden Egg Fried Rice 丝苗白饭  
Steamed Jasmine Rice  
和with  时令蔬菜  Seasonal Vegetable

This offer includes VAT and excludes service charge.

Menus are subject to availability and changes throughout the season.